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| Food Science | | |
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School | University of Alberta | | |
Location | Edmonton, AB, Canada | | |
School Type | University | | |
School Size | Full-time Undergraduate: 35,000 Full-time Graduate: 8,400 | | |
Degree | Bachelor | | |
Honours | | | |
Co-op | | | |
Length | 4 Year(s) | | |
Entry Grade (%)* | | | |
Prerequisites | - Grade12 English
- Grade12 Precalculus
- Grade12 Biology
- Grade12 Chemistry
- Grade12 Humanities or Grade12 English or Grade12 Mathematics or Grade12 Science
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Prerequisites Notes | | | |
Cost | Cost only represents one year of tuition. | | |
Scholarships | 39 scholarship(s) | | |
Description | The Food Science Honors program is a specialized, research-based program examining topics such as Food Microbiology, Clinical Nutrition, and Foodborne Pathogens. This program prepares you for graduate-level studies, or for a career in the food industry, scientific research, applied research, and product development in the private and public sectors. See also the Specialization in Food Science program.
The BSc Honors program in the Faculty of Agricultural, Life and Environmental Sciences is a more specialized and research-intensive degree, and is a good choice to prepare for graduate-level study in either Nutrition or Food Science. It requires a higher standard of academic achievement for both admission and ongoing performance. See also Specialization in Food Science and Technology program and the Specialization in Dietetics program. | | |
Next Steps | Request Info | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.